Role of Food Safety Standard Authority of India

1:Developing rules and standards for the food industry.

2:Launching food safety awareness efforts.

3:Establishing norms and criteria for food testing labs.

4:Issuing guidelines to food business owners.

5:Gathering data on pollutants in food goods in order to provide recommendations to the Indian government on additional provisions.

6:Using a quick alert system to identify problems in publicly available food products.
Fore more information visit https://www.registerkaro.in/state-fssai-license-registration